Fats and oils
Fats and oils are staples in the kitchen. Their careful and expert use is one of the secrets to the extraordinary variety found in Kinder products.
Generally speaking, the fats that we consume can be divided into two groups. Animal fats come from animal products such as meat, fish, eggs, as well as milk and its derivatives. Vegetable oils come from fruits, seeds, legumes and grains. Vegetable fats are what are used for KINDER JOY™.