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INGREDIENTS

Milk Chocolate (40%) (Sugar, Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifiers: Lecithin (Soy), Flavouring: Vanillin), Sugar, Skimmed Milk Powder, Vegetable Fat (Palm), Anhydrous Milkfat, Emulsifiers (Lecithin (Soy)), Flavouring (Vanillin). Total Milk Constituents: 33%, Total Cocoa Solids: 13%. Solids In Milk Chocolate: Cocoa 32%, Milk Fat Free 16,5%, Milk Fat 6%.

Nutritional table

NUTRITIONAL INFORMATION PER 100g
ENERGY 564 kcal
PROTEIN 8.7 g
CARBOHYDRATES 53.5 g
TOTAL FAT 35 g

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