Witch & Wizard Wands

20 minutes

10 minutes

Ingredients:

6 Kinder Chocolate bars (=75g)

8 - 10 bread sticks

60g hundreds &, thousands

8-10 big chocolate stars

Preparation:

Place Kinder Chocolate in a heatproof glass and melt in simmering water
Dunk one third of the bread stick in the melted Kinder Chocolate. Next, sprinkle with the hundreds & thousands, covering all sides.
Place the sticks in the fridge for 10 minutes, until the chocolate has dried. To complete, use a dot of the melted chocolate to stick a chocolate star to the end of each ‘wand’

Preparation Time: Approximately 20 minutes (includes 10 minutes refrigeration time)

wands