Ingredients

Fine MILK chocolate 40% (sugar, MILK powder, cocoa butter, cocoa mass, emulsifier: lecithins (SOYA), vanillin), sugar, skimmed MILK powder, palm oil, concentrated BUTTER, emulsifier: lecithins (SOYA), vanillin.

Total milk constituents: 33% - Total cocoa constituents: 13%.
Milk chocolate contains: cocoa solids 32% minimum, milk solids 22.5% minimum.

Nutritional Info

Typical values Per 100g Per bar (21g) %RI* per bar
Energy (kJ / kcal) 2360 / 566 496 / 119 6%
Fat (g) 35.0 7.4 11%
of which Saturates (g) 22.6 4.7 24%
Carbohydrates (g) 53.5 11.2 4%
of which Sugars (g) 53.3 11.2 12%
Protein (g) 8.7 1.8 4%
Salt (g) 0.313 0.066 1%