Responsible Snacking

Responsible Snacking

Mindful enjoyment

We believe that every product, treat or snack can be enjoyed responsibly, and we are committed to helping people do so through our care for quality ingredients, single portions, transparent nutrition information, and ethical communication practices.

Quality ingredients

Our attention to quality begins with ingredients’ selection and extends through every step in the making of our products.

Single Portions

Our products are designed to promote responsible consumption. Most come in single servings, allowing for enjoyment in moderation, while others are packaged for sharing during family gatherings or celebrations with friends.

The story of Kinder Chocolate

Kinder Chocolate was born in 1968 by Michele Ferrero who wanted to create a chocolate that can be enjoyed by kids.

He created a chocolate with “more milk”, made with a shell of milk chocolate on the outside and a creamy milky filling inside. Instead of packaging it as a whole tablet, he divided it into small bars, each individually wrapped, allowing children to enjoy chocolate in moderation. He then named it Kinder, the German word for children.

rs-clean-label
Clear labelling

We provide accurate information on our packs, including recommended portions, to help consumers make informed dietary choices.

our-pack-final-image
Responsible communication

We respect the role played by parents in educating their children to follow a balanced diet and a healthy and active lifestyle. Our advertising and marketing communications are directed, in content and media, to adults who make purchasing decisions and to young people 16 years and older.

Our commitment is guided by the Global Responsible Marketing Policy, established by the International Food & Beverage Alliance (IFBA), of which we are a founding member.