Honey

Honey

Honey is one of the foods that mankind has been eating for thousands of years. The honey we select is light in colour and aroma and has a delicate flavour. We use a drop of this honey in Kinder Milk-Slice.

Ingredient

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Honey is produced by bees from the nectar of flowers and other sugary substances found on plants, during the spring and summer flowerings and stored in beehives as a food reserve for the winter.

Honey can be monofloral when it is sourced from a single type of flower or polyfloral when produced from the nectar of many botanical species. 



We select a polyfloral honey which mainly comes from Argentina and Hungary, known for their wide-open grasslands, long-held beekeeping traditions, and product quality.

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Milk
Cocoa
Hazelnuts
Cereals
Eggs
Fats and oils
Palm Oil
Palm Oil
Sugar
Malt
extract
Baker's
yeast
Emulsifiers
Emulsifiers
raisingagents
Raising
agents
Flavourings
Flavourings
Thickener
Glazing
agents
water
Humectant
Lemon
juice
Coconut
Coffee Extract
Coffee Extract
Yoghurt
Yogurt
Salt