Honey

Honey

Honey is one of the foods that mankind has been eating for thousands of years. The honey we select is light in colour and aroma and has a delicate flavour. We use a drop of this honey in Kinder Milk-Slice.

Ingredient

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Honey is produced by bees from the nectar of flowers and other sugary substances found on plants, during the spring and summer flowerings and stored in beehives as a food reserve for the winter.
Honey can be monofloral when it is sourced from a single type of flower or polyfloral when produced from the nectar of many botanical species. 

We select a polyfloral honey which mainly comes from Argentina and Hungary, known for their wide-open grasslands, long-held beekeeping traditions, and product quality.

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Milk
Cocoa
Hazelnuts
Cereals
Eggs
Fats and oils
Palm Oil
Sugar
Malt
extract
Baker's
yeast
Emulsifiers
Raising
agents
Flavourings
Thickener
Glazing
agents
Humectant
Lemon
juice
Coconut
Coffee Extract
Yogurt
Salt